“Wipe them with vinegar,” you say?
With cucumbers, onions, and peppers.
Baked in sauce.
With an egg-based dressing.
Building on the basic meatballs from the same box.
“A la Danoise” means “in the Danish style.”
Also known as raspberry ribbon pie.
Turns out that mustard and charcoal have more in common than just hot dogs.
With celery seed and mustard seed.
The card says tartar sauce, but, I mean, come on.
That’s a confusing name, to be sure.