And a bit of wisdom.
Starting with a bread sponge.
With Jell-o and Graham crackers.
For 60 pounds of sausage.
This is actually a classic in disguise.
In a cinnamon candy sauce.
With cocoa or food coloring.
It says cheese pie, but it’s not.
A version cooked before it meets the crust.
Have any leftover mashed potatoes?