Or “cocoa-cola cake,” as it was called in the 1960s. (Get it?)
A 1950s recipe.
Made with orange juice and zest.
With orange glaze.
Apples, grapes, cranberries and marshmallows.
With orange topping.
Whipped rhubarb and gelatin.
Spiced sweet pickle chips, that is.
With chocolate chips and nuts.
Made with milk and shortening.
Curiously enough, not using raisin bran cereal.
“(The under part will be soft like chocolate syrup.)”