Agar, strawberries, honey, and soy milk.
We discussed agar a little on the post for soy vanilla ice cream.
From a box sold in Chicago, Illinois.
Strawberry Ice Cream
1 tsp. powdered agar
2 cups mashed strawberries
1-1/2 cups honey
1/2 cup water 6 tbsp. lemon juice
3 cups soy milk
Whip strawberries and soy milk. Add honey, lemon juice, and a sprinkle of salt and whip again. Whip agar in water and bring to boil. Then whip all together and freeze. Other berries or apricots can be made in the same way.