With strawberries and Cool Whip.
From a box sold in Martinez, California.
20 Graham crackers
1/4 c. melted butter
1/4 c. sugar
Roll crackers to very fine texture with rolling pin. Mix crumbs with butter and sugar; line an 8″ pie pan and bake in 350 deg., 8 minutes.
Cool crust ande fill with soft ice cream topping with crushed straw[berrie]s in whipped cream.
Chill 6 hours.